Resources

Resources for Operators

Daily operation poses a multitude of challenges, these links provide useful tools to help operate your business. 
We also included some helpful local associations to better connect you with our local food scene in Colorado.​
https://foodtruckr.com/
http://www.chefs-resources.com/
http://www.coloradorestaurant.com/member-center/restaurant-toolkit

Local farms and Produce

Sourcing local produce and products is an important part of Colorado’s food scene.  It not only supports local farmers, but it helps support sustainable agriculture in our state.  This link will provide you with a list of farms and purveyors to contact.​

https://www.colorado.gov/pacific/sites/default/files/Colorado%20Farm%20Fresh%20Directory_1.pdf

Statistics

Understanding your Industry is an important part of running your business.  These links will provide you with helpful information on trends, growth of industry, and profitability. Also compare cost between mobile and brick and mortar.
https://www.foodtrucknation.us/​​/
www.restaurantowner.com/public/How-Much-Does-it-Cost-to-Open-a-Restaurant.cfm#